The refreshing and delightful Mexican Candy Shots made of tequila, hot sauce, and watermelon schnapps are awe-inspiring beauties to the tastebuds. Just rub the shot glasses’ rim in the Tajin, sugar, and chamoy mixture to have a nice kick!
These shots are for you to take on the spring or summery days to give you an exhilarating experience with the spiciness and fruitiness they offer.
What’s in a Mexican candy shot?
What’s in a Mexican candy shot? A mexican candy shot contains tequila, hot sauce and watermelon schnapps. It is served in two glasses that have their rim dipped in the Tajin and sugar along with chamoy mixture.
Where were these Mexican candy shot originated?
The Mexican candy shots is a classical cocktail originating in Mexico. It was made there with fruit juices in El Paso, Texas.
Why are they named Mexican candy shot?
This drink’s name is based on Mexican hard candy lollipops, also called paleta for their taste similarities. Lollipop is called a paleta in Mexican, which also means popsicle. This paleta is a watermelon candy dipped with chili powder that wraps the paleta. There are also other kinds of versions such as Vero Elotes, lollipops with strawberry and grilled corn flavor having spicy seasoning, and Vero mango with mango flavors. In essence, these shots are named Mexican candy shots based on Mexican paleta for being made with spicy hot sauce and fruitiness of different flavors.
On what occasions are they used?
There are many occasions throughout the year when these shots can be enjoyed. For instance, you can use them at BBQ parties, birthdays, pool parties, wedding parties, or Cinco de Mayo.
What is the taste of the Mexican candy shot?
The Mexican shot comes to mind when discussing the blend of flavors. You will see it as a blend of delicious, fruity, and sweet flavors that has spiciness in it that comes from Tajin and hot sauce.
How to make a Mexican candy shot?
There is an array of methods to make a Mexican candy shot with tequila. It is most commonly known for its basic ingredients, fruit juices or schnapps, and alcohol such as rum, vodka, or tequila. It will only take a few minutes to get the drink ready for you to taste.
What to serve with these shots?
Chips & Salsa: You can serve these shots with chips and salsa as a snack.
Guacamole: You can use guacamole along with chips and salsa with these shots.
Queso: You can serve it with Queso homemade cheese.
Tostilocos: The Mexican street food tostilocos are laden with spicy chips, chamoy, tajin, fresh fruits, and cucumber.
Esquites : You can serve one more item: these shots with street corn esquites, extra cheese in their topping, and spicy hot Cheetos.
What kind of tequila is to be used?
You can choose the tequila you like, Silver or gold. Silver tequila is known as white, platinum, or Blanco tequila; you can buy it under budget. It is a great choice to use it because it does not decrease the flavors in the drinks. You need to be conscious of buying gold tequila having 100% agave. Otherwise, caramel coloring and sugar may be added to imitate agave tequila. Gold tequila has its features in that it is smooth in the drinks and sweeter than white tequila, but just a little.
What kind of sauce is to be used?
The best way to select the hot sauce is to use what you like the most. It would help if you had your favorite hot sauce in Mexican food, such as Tapatio and Cholula, with a subtle chili flavor.
What are the main recipe ingredients
Here is the list of the ingredients you will have to make a Mexican paleta shot recipe.
- Lime: you will need lime to squeeze to make fresh lime juice.
- Tajin seasoning: it is compulsory for you to have it to dip the rim of the shot glasses in it.
- Schnapps: you can always opt for what suits you, but watermelon pucker schnapps will give you the watermelon candy flavor.
- Tequila: you can use silver or gold tequila, 1 oz in quantity.
- Hot sauce: any hot sauce you like can be used here; Tabasco, Tapatio, or Cholula hot sauces are the best.
What is the recipe equipment
Martini shaker: To shake this drink, you can have a martini or cocktail shaker
Shot glasses: You will need shot glasses that can hold 1. 5 oz liquid.
Sharp knife: You will need a sharp knife to cut the lime to squeeze it and make watermelon or lime wedges.
Small bowl: A small bowl is needed to squeeze the lime and mix the sugar and tajin in the required quantity.
Measuring spoon: You need a measuring spoon to measure the amount of liquids involved.
HOW TO MAKE MEXICAN CANDY SHOT
- The very first thing you do is make the glasses icy cold in the freezer.
- Then you drip the shot glasses’ rim in the sugar and tajin.
- You combine tequila, hot sauce, and schnapps in the shaker with some crushed ice cubes for 10 seconds.
- You pour the mixture into the glasses and garnish them with lime or watermelon wedge.
Tips and variations you need to know to make your recipe successful
- White Sugared rim.
White sugar can be used, replacing Tajin for the rim of the shot glasses.
- Use juice, not schnapps.
Here, you have a choice that you can use juice instead of schnapps. You can choose any juice, such as strawberry, mango, raspberry, or guava. The choice is all yours!
- Use a variety of schnapps.
Here are different flavors available for pucker. You can pick mango or strawberry schnapps to replace watermelon.
- Make it a Mexican candy drink.
- Anything is possible in this world. Remember to use double or triple the ingredients if you want to make a drink of Mexican candy shots.
- Add a little simple syrup.
- Why worry if the drink is not sweet enough? You can always use simple syrup with other ingredients to sweeten it even more.
- Use a rum Mexican candy shot.
You can use rum instead of tequila, add 1 oz of it, and there you go!
- Use vodka Mexican candy shot. If you don’t want to go with rum or tequila, choose vodka using 1 oz to make the drink.
- Use chamoy for a Mexican candy shot.
You can always make your chamoy or buy the best one from the store to dip the rim of the glasses.
- Mango Mexican candy shot.
If you want to taste mango in your drink, add ½ oz mango juice, strawberry juice, and watermelon schnapps.
FAQs about the Mexican candy shot recipe
What is a Mexican candy shot?
It is a drink originating from the Mexican paleta popsicle and the Mexican lollipop. The drink contains alcohol, either Silver or gold tequila, as per your choice.
What is Mexican candy?
It is a candy with fruity flavors in the center, such as watermelon, strawberry, and mango, and it has got a spicy and sour coating.
What do you have in a Mexican lollipop drink?
You have hot sauce, watermelon pucker, and tequila in this drink.
How do you make paleta shots?
A paleta shot contains hot sauce, watermelon pucker, and tequila. You can make the paleta shots with blended watermelon or watermelon juice.
What do Mexican candy shots taste like?
The Mexican candy shots are a drink that gives you an icy, chilling, spicy, sweet, and sour taste.
Can you make use of vodka instead of tequila in this recipe?
It is a drink made of alcohol; it is your choice whether you choose vodka or tequila to make it. You can make Mexican candy shot with tamarind vodka.
What kind of hot sauce must I use to make this drink?
Cholula, tabasco sauce, or any other sauce you like can be used here. It is totally up to you.
Does the watermelon liqueur I use for this recipe contain alcohol?
Yes, it does. Watermelon schnapps contains 15% of alcohol in it.
Can I use a variety of schnapps other than watermelon schnapps in this drink?
Yes, you may choose the schnapps for this drink; using a mango flavor in schnapps and juice can also enhance the flavor.
Can I turn Mexican shots into Mexican full drinks?
Of course, you need to double the ingredients to make them.
Can I use chamoy instead of hot sauce in this drink?
Yes, you can use chamoy to replace hot sauce, as chamoy is also made with salt, sugar, chili powder, dehydrated fruit, and citrus juice.
Can I serve this drink to my close ones on Cinco De Mayo?
Yes, you can taste it on this special occasion and others throughout the year.
Which juice should I choose to make the best Mexican candy shots?
Watermelon is the most popular choice, but mango and strawberry flavors can double the fun.
What item do you need to make this drink?
People commonly use a cocktail shaker to make this drink, but there is a wide range of options to shake the drink to mix it well. For example, you can use mason jars or a Yeti tumbler with a lid but make sure you use a paper towel to cover the hole.
Mexican candy shot recipe
Mexican candy shots are a delight for your tastebuds, made from watermelon pucker and tequila with hot sauce and chili lime salt-coated rim. These spicy, sour, sweet, and icy shots will rock your world with their delightfulness for any occasion or time of the year. Garnish them with watermelon wedges or lime wedges to enhance the aesthetic appeal of the drink. You must double the ingredients for a full drink to have double fun!
Yield: 1 serving
Total Time: 5 Minutes
Active: 2-3 Minutes
Prep: 2 Minutes
|Nutritional Analysis||Per Serving|
|Serving Size||One serving|
|Total Fat||0.1 g|
|Saturated Fat||0 g|
Ingredients for mexican candy shot ingredients
- 1 tsp Lime juice for the rim
- 1 tsp Tajin also for the rim
- 1 tsp sugar
- 1 tsp lime juice
- 1.5 oz tequila (gold)
- Two dashes of hot sauce
- ½ ounce watermelon schnapps
- 5-6 crushed ice cubes
- One watermelon or lime wedge
- One cocktail shaker or martini
- Sharp knife to cut lime
- Shot glasses- able to hold 1.5 oz
- A small bowl or plate to mix sugar and tajin
- Measuring spoons
Directions for mexican candy shot
Put two shot glasses in the freezer for 30 minutes at least to make them icy cold.
Add sugar and tajin in equal amounts in a bowl and mix.
Squeeze a half-cut lemon into a bowl and dip the glasses in the lime juice first and then in the sugar and tajin mixture.
In a cocktail shaker, add ice cubes, watermelon schnapps, and tequila as per the quantity mentioned above and shake well for 10 seconds.
You have the mixture to pour into the shot glasses and garnish it with a lime wedge or watermelon wedge.
Enjoy the shots immediately while the glasses are cold to give you a chilled and icy feeling.
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